Celebrate SG60 with Nalan Restaurant’s Special 6-Course Vegetarian Menu for Two

SG60 Special: 6-Course Vegetarian Menu for 2 at Nalan Restaurant

In celebration of Singapore’s 60th birthday, Nalan Restaurant is proud to present a SG60 Special 6-Course Menu for 2 Pax, crafted to reflect the spirit of unity through diverse flavors. This exclusively curated vegetarian experience features a wide range of Indian favorites—from comforting soups to rich curries and indulgent desserts.

Whether you’re dining at our City Hall or Little India outlet, this menu offers a perfect mix of comfort food, festive indulgence, and modern flair—ideal for sharing with your loved ones during this special occasion.

1. Soup – A Warm Beginning

Start your meal with a comforting bowl of soup:

Manchow Soup – A spicy Indo-Chinese classic with vegetables and crispy noodles.
Tomato Soup – Tangy and creamy, made with ripe tomatoes and herbs.
Cream of Mushroom – Smooth, rich, and loaded with mushroom flavor.

2. Starters – Crispy, Spicy, and Flavorful

Delightful appetisers: – Choose one from:

Mushroom Pepper Fry – Mushrooms stir-fried with black pepper and aromatic spices.
Paneer Pakkoda – Crispy, deep-fried cottage cheese bites in chickpea batter.
Gobi Manchurian – Cauliflower florets tossed in a tangy Indo-Chinese sauce.
Hara Bara Kabab – Green vegetable patties made with spinach, peas, and potatoes.

3. Main Course – Choose Paneer or Mushroom Specialties

Aromatic Indian curry made with either cottage cheese (paneer) or mushrooms – choose one from:

Paneer Butter Masala – Cottage cheese in creamy tomato-butter sauce.
Paneer Tikka Masala – Grilled paneer cooked in rich curry sauce.
Baby Corn Mushroom Masala – Baby corn and mushrooms tossed with capsicum and spices.
Kadai Mushroom – Spicy mushroom curry in onion-tomato masala.

4. Main Course – Delicious Vegetable Favorites

Enjoy hearty, homestyle vegetarian dishes: – Choose one from:

Dal Palak – Yellow lentils cooked with spinach and spices.
Aloo Gobi Masala – Potatoes and cauliflower in a tomato-onion masala.
Channa Masala – Chickpeas in a tangy and flavorful sauce.
Dal Makhani – Slow-cooked creamy black lentils with butter and cream.

5. Bread Basket – Freshly Made Indian Breads

Accompanied by your choice of:
Naan | Roti | Kulcha | Chapati

6. Dessert – A Sweet Celebration

Finish on a sweet note with your choice of:

Blueberry Kulfi
Kesar Badam Kulfi
Gelato – Vanilla Bean
Gulab Jamun – Warm, syrup-soaked milk dumplings

Available at Nalan Restaurant City Hall and Little India, Singapore

This SG60 special menu is designed for 2 people and is available for a limited time only. Celebrate the flavors of India, the joy of togetherness, and the rich cultural heritage of Singapore with us.

👉 Reserve your table today and treat yourself to this special experience!

www.nalan.com.sg