Discover Nalan’s Signature Halwas – The Finest Indian Desserts in Singapore

Discover the Irresistible Halwas at Nalan Desserts: A Sweet Journey Through Tradition and Flavor

In the world of Indian sweets, few desserts evoke as much warmth and indulgence as halwa. At Nalan Desserts, we specialize in crafting these timeless treats with love, using the finest ingredients to deliver authentic flavors that transport you straight to the heart of traditional Indian cuisine. Whether you’re craving something nutty, fruity, or uniquely wholesome, our famous halwas are a must-try for any sweet enthusiast. From the vibrant Carrot Halwa to the exotic Karupatti Halwa, Nalan Desserts offers a lineup that’s perfect for festivals, family gatherings, or simply satisfying your sweet tooth. Join us as we explore our signature offerings and why they’ve become favorites among dessert lovers everywhere.

When it comes to authentic Indian desserts in Singapore, Nalan Restaurant stands as a trusted name for purity, tradition, and unforgettable flavour. Among the many sweets our guests love, our signature halwas hold a special place. Prepared fresh with premium ingredients, slow-cooked to perfection, and inspired by age-old recipes, Nalan’s halwas are known for their rich taste and melt-in-mouth texture.

Whether you are dining at our City Hall outlet, Little India outlet, or placing a takeaway/delivery order, our halwas offer the perfect way to complete your meal — or to enjoy as a standalone indulgence any time of the day.

1. Carrot Halwa – A Classic Done Right

Our Carrot Halwa (Gajar Ka Halwa) is one of Nalan’s most-loved desserts. Made with fresh koya, carrots, pure cow ghee, milk, and just the right amount of sweetness, it’s gently cooked for hours to achieve the perfect balance of flavour and texture.

Why customers love it:

  • Rich, creamy and aromatic

  • No preservatives or artificial colours

  • A comforting dessert for all ages

Perfect for festive celebrations, corporate events, and weekend family dining.

2. Almond Halwa – A Royal Treat

For those who enjoy a more luxurious dessert, our Almond Halwa (Badam Halwa) is a must-try. Every spoonful is packed with the richness of premium almonds, slow-roasted and simmered with pure ghee.
Highlights:

  • High-protein, nutty, and incredibly flavourful

  • Smooth texture that melts instantly

  • A great gifting dessert for Diwali, Deepavali, or special occasions

This is one of the top-selling premium desserts at Nalan and a favourite among tourists.

3. Wheat Halwa – Soft, Glossy & Addictive

Nalan’s Wheat Halwa (Tirunelveli-style) is a true labour of love. We soak the wheat, extract the milk, and cook it patiently with ghee and caramelised sugar to achieve the glossy, jelly-like texture Indian dessert lovers crave.
Why it stands out:

  • Authentic South Indian flavour

  • Slow-cooked with traditional techniques

  • A nostalgic treat for anyone craving homestyle sweets

Many customers buy this halwa as take-home dessert boxes after dining at Nalan.

4. Karupatti Halwa – Natural Sweetness, Zero White Sugar

Our Karupatti Halwa is the healthier star of our dessert menu. Sweetened only with traditional palm jaggery (karupatti), this halwa is rich, earthy, and deeply satisfying.
Perfect for:

  • Health-conscious customers

  • Those avoiding refined sugar

  • Fans of authentic Tamil cuisine

Karupatti halwa is both flavourful and nutritious, making it extremely popular among regular customers.

 

Why Nalan’s Halwas Are So Popular in Singapore

We know you have choices when it comes to desserts, but Nalan stands out. Our commitment to quality and authentic flavor is unmatched, making our halwa varieties the must-try Indian sweets you’ve been looking for.

  • Authentic Recipes: We stick to traditional methods, ensuring every bite is true to its origin.

  • Premium Ingredients: Only the best carrots, almonds, wheat, and karupatti (palm jaggery) make it into our kitchen.

  • Rich, Signature Texture: Our halwas are slow-cooked to achieve a delightful, smooth, and deeply satisfying consistency.

✔ 100% Vegetarian
✔ No preservatives, no artificial flavours
✔ Made with pure cow ghee and premium ingredients
✔ Freshly prepared daily at our kitchen
✔ Suitable for dine-in, takeaway, catering & festive gifting

At Nalan, dessert is not just a menu item — it is a celebration of India’s culinary heritage.

Why Choose Nalan Desserts?

  • Authentic Taste: Recipes passed down through generations, prepared with love and care.

  • Premium Ingredients: Only the finest carrots, almonds, wheat, and karupatti (palm jaggery) are used.

  • Healthier Options: With natural sweeteners like karupatti, you can enjoy guilt-free indulgence.

  • Perfect for Every Occasion: From festive celebrations to everyday cravings, Nalan halwas make every moment sweeter.

Nalan Restaurant City Hall

13 Stamford Rd, #B2-54,
Capitol Singapore,
Singapore 178905.

Opening Hours: 10 AM – 10 PM

Nalan Restaurant Little India

82 Serangoon Rd,
Singapore 217987.

Opening Hours: 11:30 AM – 11:30 PM